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Keywords: banana slices
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Journal Articles
Publisher: ASME
Article Type: Research Papers
J. Sol. Energy Eng. October 2023, 145(5): 051010.
Paper No: SOL-22-1245
Published Online: May 18, 2023
... kinetics, concept of mass transfer, and quality assessment of banana slices. Initial moisture content (MC) of banana slices was obtained as 78 ± 2.0% (wb), which decreased to 23.2 ± 2.0% (wb), 25.6 ± 2.0% (wb), and 28.8 ± 2.0% (wb) in all three drying systems, respectively, in 9 h of drying time. Average...